Gaffey Street Diner
247 N. Gaffey St, San Pedro, CA 90731
310-548-6964
http://www.gaffeystreetdiner.com/
Parking available in their small lot, and some street parking. Can be very crowded for weekend breakfast.
Casual/family friendly. Large, well lit dining room.
Visited: January 2010, Dinner, Dine-in
You may have seen Guy Fieri visit the Gaffey Street Diner on Diners, Drive-ins and Dives, and it's definitely worth the visit. The Diner used to be only open for breakfast and lunch, but they've recently expanded their hours, and are now open for dinner.
The first thing of note (besides everyone being really friendly) is that the portions are very large. Almost everything on the menu is homemade, and you wish you could finish the entire portion. We were very happy with everything we ordered, and would definitely go back for dinner, and try it out for breakfast.
First, we had the dinner plate of Country Fried Steak & Gravy ($9.95) served with a choice of french fries, mashed or baked potato, and vegges with garlic bread or dinner roll. We got the mashed potatoes - very tasty unto themselves, but topped with the creamy Country Gravy - yum! The steak was mild in flavor, but very tender with a nice crust. Overall, a very satisfying meal.
Under sandwich specialties, we tried the Open Faced Hot Beef Sandwich ($9.75) which consists of many many slices of tender beef on top of soft white bread that is an amazing sponge for the tasty bearnaise brown gravy. The sandwich is also topped with crisp lightly battered onion rings which are just the right accompaniment for the meat and gravy. In addition, the plate is completed with those homemade mashed potatoes and a generous serving of veggies (broccoli, carrots and zucchini).
Several breakfast items are also available at dinner, and we got the Country Fried Steak and Eggs ($10.25). It's the same lightly seasoned but tasty steak with the addition of 2 extra large eggs (which we got nicely scrambled) and choice of side: home fries, spanish rice, refried beans, cottage cheese, peach halves, or sliced tomato. We got the very tasty home fries - potato chunks cooked with bell peppers and onions and flavored with seasoned salt. You also get a choice of toast, tortillas or biscuit. We chose the biscuit, and boy, were we glad that we did. It's about the size of 3 or 4 biscuits that you get anywhere else; a perfect size to share. The biscuit was fluffy and full of flavor all on its own.
As a frequent orderer of hot tea ($1.95), I also want to point out that for service, they brought a mug full of hot water as well as a little teapot of water. Something that I wish more restaurants would do.
Showing posts with label roast beef. Show all posts
Showing posts with label roast beef. Show all posts
Saturday, January 9, 2010
Saturday, March 7, 2009
Maggie's Pub, Santa Fe Springs, CA
Maggie's Pub
11900 Telegraph Road, Santa Fe Springs, CA 90670
562-944-5399
http://www.maggiespub.com/
Open Monday-Friday (i.e., closed weekends)
Plenty of free parking in the lot.
Visited: Thursday, March 05, 2009, Lunch, Dine in
As soon as you walk in, you know that Maggie's is a British Pub. The smell of malt vinegar hangs in the air. But you soon get acclimated, and once you open the menu, you start to chuckle. I've been there several times in the last 6 months, so below is a description of several menu items eaten there since last fall.
Sherlock Holmes ($9.95): a very large piece of fish and a large serving of chips (er, fries). Everything is fresh and the fish is quite filling. Comes with cole slaw, tartar sauce and lemons.
Winston Churchill ($9.95): the same tasty batter fried cod with a fritters. What are fritters? Ah yes, I had the same question. Think of a very large potato that is cut into long thin slices, then coated in batter and fried. These really do make the chips seem ordinary.
John F Kennedy ($12.95): the fried seafood combo. JFK comes with fish, shrimp, oysters, scallops, fritters and cole slaw. This is quite the value at $12.95 - two people could easily share this entree.
Sweeney Todd ($9.95): aka Shepard's Pie. Okay, so the beef and gravy mixture is pretty tasty and covered with mashed potatoes (and a bit off cheese, odd). It comes in a little dish, but the veggies are on the side. I like to have the beef, gravy and veggies all together. Tasty, but a bit too dissambled for my preference.
Benny Hill ($9.95): Bangers & Mash. Two very tasty traditional bland bangers, lots of cooked onions, and the mashed potatoes with a very nice brown gravy. Very filling (as are all of the plates here, actually).
The Lodger ($9.95): Open Faced Roast Beef. The meat, the mashed potatoes, gravy and white bread just melt. A nice meal on a cold wintery day.
Dutchy ($7.95): Banger Sandwich. This also comes with two very tasty traditional bland bangers (quite a lot of meat) on a large French roll. It's rather too big to eat as a sandwich. It also comes with mustard, onions, and strangely, Cheddar cheese. The cheese just kinda melts and becomes creamy with the onions.
Abe Lincoln ($7.95): Patty Melt on Rye. So did Abe like patty melts? Anyhow, this is a great sandwich. Very nicely grilled, plenty of onions, 1000 island, and cheddar.
Note - fries or fritters with the sandwiches are $1.25 extra. Aka the Stanley & Livingstone combo option.
They also offer what they call Afternoon Tea-time Favorites. They mean it when they that they're only available tween 3pm and 6pm. I've never been able to order these at lunchtime or dinnertime. They're also not what I consider traditional afternoon tea fare, but tasty, nonetheless.
I've had the Garden Vegetable Combo ($8.95). It's a fried assortment of mushrooms, zucchini and cauliflower. It's a huge appetizer, and pretty tasty.
And the Spinach 'n Artichoke Dip ($7.95) is quite good. Again, a large portion of dip served with tortilla chips.
They have a full bar, including traditional British beverages.
Maggie's is quick at lunch, and they do quite a brisk business. This is their main clientele, as you can see, they're closed weekends.
--T
11900 Telegraph Road, Santa Fe Springs, CA 90670
562-944-5399
http://www.maggiespub.com/
Open Monday-Friday (i.e., closed weekends)
Plenty of free parking in the lot.
Visited: Thursday, March 05, 2009, Lunch, Dine in
As soon as you walk in, you know that Maggie's is a British Pub. The smell of malt vinegar hangs in the air. But you soon get acclimated, and once you open the menu, you start to chuckle. I've been there several times in the last 6 months, so below is a description of several menu items eaten there since last fall.
Sherlock Holmes ($9.95): a very large piece of fish and a large serving of chips (er, fries). Everything is fresh and the fish is quite filling. Comes with cole slaw, tartar sauce and lemons.
Winston Churchill ($9.95): the same tasty batter fried cod with a fritters. What are fritters? Ah yes, I had the same question. Think of a very large potato that is cut into long thin slices, then coated in batter and fried. These really do make the chips seem ordinary.
John F Kennedy ($12.95): the fried seafood combo. JFK comes with fish, shrimp, oysters, scallops, fritters and cole slaw. This is quite the value at $12.95 - two people could easily share this entree.
Sweeney Todd ($9.95): aka Shepard's Pie. Okay, so the beef and gravy mixture is pretty tasty and covered with mashed potatoes (and a bit off cheese, odd). It comes in a little dish, but the veggies are on the side. I like to have the beef, gravy and veggies all together. Tasty, but a bit too dissambled for my preference.
Benny Hill ($9.95): Bangers & Mash. Two very tasty traditional bland bangers, lots of cooked onions, and the mashed potatoes with a very nice brown gravy. Very filling (as are all of the plates here, actually).
The Lodger ($9.95): Open Faced Roast Beef. The meat, the mashed potatoes, gravy and white bread just melt. A nice meal on a cold wintery day.
Dutchy ($7.95): Banger Sandwich. This also comes with two very tasty traditional bland bangers (quite a lot of meat) on a large French roll. It's rather too big to eat as a sandwich. It also comes with mustard, onions, and strangely, Cheddar cheese. The cheese just kinda melts and becomes creamy with the onions.
Abe Lincoln ($7.95): Patty Melt on Rye. So did Abe like patty melts? Anyhow, this is a great sandwich. Very nicely grilled, plenty of onions, 1000 island, and cheddar.
Note - fries or fritters with the sandwiches are $1.25 extra. Aka the Stanley & Livingstone combo option.
They also offer what they call Afternoon Tea-time Favorites. They mean it when they that they're only available tween 3pm and 6pm. I've never been able to order these at lunchtime or dinnertime. They're also not what I consider traditional afternoon tea fare, but tasty, nonetheless.
I've had the Garden Vegetable Combo ($8.95). It's a fried assortment of mushrooms, zucchini and cauliflower. It's a huge appetizer, and pretty tasty.
And the Spinach 'n Artichoke Dip ($7.95) is quite good. Again, a large portion of dip served with tortilla chips.
They have a full bar, including traditional British beverages.
Maggie's is quick at lunch, and they do quite a brisk business. This is their main clientele, as you can see, they're closed weekends.
--T
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